Caputo di Napoli "00" Chef's Flour

Description

General purpose, high gluten flour that works well for many recipes. Perfect for pizza crust, pasta, bread, pastries, and long fermentations.

"Tipo 00" refers to how refined the flour is, and indicates that it is refined further than regular flour, and resulting in using less of the outer parts of the wheat, while also creating a very finely ground product. "00" is the finest grade in Italy - resembling baby powder in texture. 

Made in Italy.

Net Wt. 2.2 lbs

Ingredients

wheat (soft wheat flour tipo "00"