Mantova Cara Italian Potato Gnocchi GLUTEN FREE
128 Mill St
Grass Valley CA 95945
United States
A Taste of Italian Tradition
Mantova Gluten-Free Potato Gnocchi are traditional, potato dumplings made in Italy with all-natural, high-quality ingredients.
With a subtle, mild flavor, its soft, smooth texture, ridged shape, and excellent absorption ability, our Gluten-Free Potato Gnocchi will make any pasta dish simply delicious.
No matter how you choose to enjoy them, the subtle, mild flavor and soft texture of our Gluten-Free Potato Gnocchi will surely satisfy you! Buon appetito!
Made in Italy
Serve warm with your favorite pasta sauce. Put in soups or simply shred some parmesan and drizzle some EVOO and enjoy!
Rehydrated potatoes, rice flour, corn vlour, potato starch, salt, lactic acid, potassium sorbate.