Gluten Free Vanilla Bean Cupcake Mix
128 Mill St
Grass Valley CA 95945
United States
Bake soft, fluffy, beautifully aromatic vanilla cakes and cupcakes that everyone can enjoy - without gluten, dairy, eggs, soy, or the top 9 allergens. This LillyBean Vanilla Bean Cake & Cupcake Mix delivers a classic, rich vanilla flavor made with real vanilla bean, giving every bite a warm, sweet, bakery-style taste.
Perfect for spring celebrations, birthdays, afternoon treats, or anytime you want something sweet but not too heavy, this lemon cake mix delivers bakery-quality results using clean, simple ingredients and no artificial colors or flavors.
Whether you frost it, glaze it, layer it, or simply dust it with powdered sugar, this mix brings ease to your baking needs.
Gluten free flour blend (white rice flour, whole grain brown rice flour, whole grain sorghum flour, potato starch, tapioca flour, xanthan gum), cane sugar, brown sugar, baking powder, salt, baking soda, vanilla bean