Garlic Dill Pickles

The only way to make dill pickles better than fresh and dilled is to add garlic. Don't be surprised if you can barely stop yourself from eating more.

About Sun & Cellar Cannery

Produced in Colfax, California using nearly 100% local Nevada County, organic, fresh produce, Sun and Cellar has been making these time-honored simple recipes for decades. Up until now, it's been almost entirely sold at Farm Stands and Farmer's Markets. We bring this wonderful brand a full-time presence at The Olive Groove (and online) with both its year-round and seasonal products, all made with love.

16 oz.

Ingredients

cucumbers, apple cider vinegar, water, salt, garlic, fresh dill & spices