Cherrywood Smoked Sea Salt
Description
This salt is made with sea salt that has been smoked above a Maine Cherrywood fire - a centuries old process. Cherrywood Smoked Sea Salt brings smoky flavor wherever you want it without overpowering your dishes. It is a favorite of chefs around the world because it is a slightly sweet tasting salt without harshness or bitterness.
Net Wt. 6 oz.
Uses
Take your entrées to the next level by seasoning with this exquisite smoked salt preferred by chefs around the world. It’s delicious on baked potatoes, chicken recipes, brussel sprouts, cauliflower, rice, corn, burgers, steaks, and roasts.
Ingredients
Sea salt cold smoked over cherrywood.
Recipes
Take your entrées to the next level by seasoning with this exquisite smoked salt preferred by chefs around the world. It’s delicious on baked potatoes, chicken recipes, brussel sprouts, cauliflower, rice, corn, burgers, steaks, and roasts.
Sea salt cold smoked over cherrywood.