Sturgeon Pate

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$ 15.00
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$ 15.00
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This award-winning dip is, made from what you could call “fish burnt ends” (to borrow a southern BBQ term). It is the result of Tsar Nicolai's commitment to environmentally thought practices and reducing all waste. The end cuts of their smoked sturgeon are whipped up with ricotta, cream cheese and spices for an insanely addictive dip. Expect to find your guests gathered wherever you put this.

6 oz. jar


Ricotta, cream cheese, smoked sturgeon, onions, dijon mustard, olive oil, spices, salt, guar gum

Allergens : Fish, Milk