Spicy Island Slaw

This invigorating crunchy salad is delicious atop tacos, as part of a buddah bowl or atop your favorite bratwurst!

• 1/4 c Thinly sliced red cabbage
• 1/4 c Thinly sliced green cabbage
• 1 Ripe mango diced
• 1/2 Small red onion, pickled in a glass of water and 1 tbs Satsuma Mandarin Balsamic
• 1 c Fresh pineapple chunks, canned as a substitute when fresh isn't available
• 1 Medium jalapeno thinly sliced
• 1 Carrot shredded 
• 1/8 c Fresh chopped cilantro

Toss with our delightful Tropical Salad Dressing

Photo & Recipe By: Amanda Ashley