Chicken, Mushroom & Asparagus Risotto—Store Pickup Only
- Regular Price
- $ 27.00
- Sale Price
- $ 27.00
- Regular Price
Sold Out
- Unit Price
- per
In-Store Only
Description
Savor our Chicken, Mushroom & Asparagus Risotto: tender chicken, earthy mushrooms, and asparagus, all harmonizing with extra creamy risotto rice. Parmesan crowns the dish, creating a creamy delight.
Gluten Free
Preparation
Pressure Cooker
- Thaw the meal pack for a few hours in cold water.
- Add pack contents into Instant Pot and add 1 cup of water, mix well.
- Cook for 9 minutes at high pressure, then allow 10 minutes for natural release. The internal temp of your chicken should be 165°F.
- Fold in the parmesan and enjoy!
Slow Cooker
- Thaw the meal pack overnight or for a few hours in cold water.
- Add pack contents into Slow Cooker and add 1 cup of water, mix well.
- Cook on high for 3-4 hours.
- Add Mix Kit Risotto Rice in the last 30 mins.
- Once done, the internal temp of your chicken should be 165°F.
- Fold in the parmesan and enjoy!
Ingredients
Asparagus, Olive Oil, Yellow Onions, White Wine, Better Than Bouillon - Chicken, Black Pepper, Chicken, Butter, Mushroom, Lemon Pepper, Aribio Rice, Parmesan.
1.8 lbs net weight