Arbequina 100% Extra Virgin Olive Oil - Mild Intensity

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Size: Sample 3.4 oz (100ml)

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Crush Date   June 2022  
Olive Varietal  Arbequina
Intensity  Mild
Polyphenols   320
FFA   .17
Region    Southern Australia


This delightful mild olive oil is wonderfully smooth and buttery with a creamy mouthfeel and very mild bitterness or pungency. 


Because of its mild & buttery flavor it's a perfect "daily olive oil" in the kitchen. You can use for all your needs in baking, sautéing, frying, marinating, finishing, dipping, vinaigrettes and anywhere else you might need a splash of quality olive oil. From drizzling over salads to sautéed veggies and marinades, to baking bread and replacing butter in your favorite cookie recipe, we hope you enjoy this amazing oil.

Health Benefits of Extra Virgin Olive Oil

Thanks to its status as a spotlight food in the Mediterranean diet, and thanks to extensive research on its unique phytonutrient composition, olive oil has become a legendary culinary oil with very difficult to match health benefits.

Polyphenols have been shown to function as both antioxidants and as anti-inflammatory nutrients in the body. The very number and variety of polyphenols in olive oil helps explain the unique health benefits of this culinary oil. Because of the high polyphenol levels, as little as 1-2 tablespoons of extra virgin olive oil per day have been shown to be associated with significant health and anti-inflammatory benefits.

  • Lowers the risk of Inflammatory and Auto-Immune Disease problems
  • Lowers the risk of Cardiovascular/Heart problems (polyphenols)
  • Assists with proper balance of LDL and HDL cholesterol
  • Digestive Tract benefits
  • Support of overall Bone Health
  • Improved Cognitive Function
  • Olive Oil is not a commonly allergenic food and is not known to contain oxalates or purines